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5 from 1 vote

Chia Jam Three Ways

Prep Time15 minutes
Total Time15 minutes
Servings: 1 jar

Ingredients

Nectarine

  • 1 Nectarine (approximately 160g)
  • 1 tbsp Agave Nectar or any other natural sweetener
  • 2 tsp Chia Seeds

Strawberry

  • 1 cup Chopped Strawberries
  • 1 tbsp Agave Nectar
  • 2 tsp Chia Seeds

Blueberry

  • 1 cup Blueberries
  • 1 tbsp Agave Nectar
  • 2 tsp Chia Seeds

Instructions

  • To make each jam, chop the fruit into small chunks and place in a saucepan with the agave syrup. Cook on a low/medium heat until the fruit has broken down and is a soft compote.
  • Remove from the heat and stir in the chia seeds.
  • Allow to cool for a few minutes before transferring into a glass jar. Allow to cool completely and store in the fridge for 3-5 days.